We have been patiently waiting for the release of our estate grown red wines which have been beautifully aging in French oak barrels. On this Saturday only, as a part of the Cider, Wine & Dine Weekend, we invitie you to Stone Ashe Vineyard to partake in an early barrel tasting of our left bank Bordeaux blend (Cabernet Sauvignon & Petit Verdot) and our right bank Bordeaux blend (Merlot, Cabernet Franc, & Cabernet Sauvignon). Our wine maker, Chris Denesha of Pleb Urban Winery in Asheville, will guide you through a tasting of each blend. Do not miss your chance to be one of the few people to taste these blends early, otherwise you will have to wait until winter 2021!

**Event Details**
Ticket price: $50 per person (limited seating)
Tickets can be purchased on Stone Ashe Vineyard’s website
Includes a souvenir glass & snack box
Offered time slots: 1pm & 3pm (Indoors only)